UndaPot

Bistro Menu

Build Your Beignet Meal

Start with the signature Beignet, then add the accompaniments and drinks that complete it. Planning for a group instead? Catering trays have their own page.

Ordering for a group? See Catering

Individual portions and small or medium sizes for personal orders.

UndaPot Beignet served on a white platter

Beignet

$5

Freshly fried dough, lightly browned outside, soft and spongy inside. The signature UndaPot bite.

Allergen notice: Eggs may be present.

Choose a size for Beignet
Haricot seasoned beans in a serving dish

Haricot

$5

Seasoned beans prepared with onions, garlic, herbs and spices.

Choose a size for Haricot
Allocco fried ripe plantain in a serving dish

Allocco

$5

Sweet, golden-fried ripe plantain prepared in a traditional style.

Choose a size for Allocco
Fruit salad served in cups

Fruit Salad

$6

A refreshing mixture of seasonal fruits.

Beef and fish patties close up

Beef Patty

$5

Hand-folded pastry with a seasoned beef filling, baked to a golden finish.

Beef and fish patties close up

Fish Patty

$5

Hand-folded pastry with a seasoned fish filling, baked to a golden finish.

Recommended

Pair It With

Suggested accompaniments from our kitchen. Add each item separately — nothing here is a fixed-price bundle.

Beignet and Haricot served together on a platter
Haricot seasoned beans in a serving dish

Beignet + Haricot

The signature bite with seasoned beans — the most requested combination.

Beignet on a white platter
House pepper sauce in a bowl

Beignet + Pepper Sauce

Soft, warm Beignet with our house pepper sauce on the side.

Beignet served in a white bowl
Freshly brewed coffee in a glass mug

Beignet + Coffee

Freshly brewed coffee alongside a warm Beignet.

Top view of golden Beignet
Allocco fried plantain in a serving dish

Beignet + Allocco

Sweet fried plantain beside the signature bite — soft, warm and golden.

Preparing your experience